1. Put the ingredients together in the bread bucket, and put the yeast and white sugar diagonally.
2. Start one-click bread mode
3. The liquid used for bread needs to be adjusted according to the water absorption of the home flour.
4. During the second fermentation,
5. Start to bake after fermentation
6. This is freshly baked bread, because I didn't grab the handle when I poured it, and the bread was strangled by the handle. Hahaha, but the taste is unchanged, very soft and fragrant! good to eat!
7. Finished picture
Tips:To make bread, just put the ingredients in, almost ignore it. The liquid needs to be adjusted appropriately according to the water absorption of the flour. Remember to use gloves when pouring out. The bread bucket is very hot.
