Onion Tomato Hot Pot Soup Base
1.
Please wash and soak shiitake mushrooms in advance.
It is better to use dried shiitake mushrooms here, and the aroma is more abundant, and the water for soaking shiitake mushrooms is used in the hot pot soup, which is very healthy and delicious.
2.
The soaked mushrooms, onions and tomatoes are cut into small dices with a knife, red dates are cut with scissors, and ginger is cut into large slices.
3.
Pour 2 into the pot, add the thick soup treasure, pour the water for soaking the mushrooms into the pot, add water to 1.5L.
With salt.
This amount is not large because we are relatively small. If there are too many people, please add water and materials.
4.
Turn on the fire and boil all the ingredients for more than half an hour.
5.
Gudu, Gudu, fragrance all over the house~ Put the ingredients you want to eat and eat as much as you want~
You don’t believe me, I only enlarge the cabbage, and I have to eat half a cabbage...
Tips:
1. This amount is relatively small overall, if there are too many people, please add materials accordingly.
2. The shiitake mushrooms should be washed and soaked in advance, and the shiitake mushroom water should be used as one of the hot pot soup ingredients.
3. Cook for more than half an hour to stimulate the aroma of shiitake mushrooms. Don't be lazy~
