Orange Cake
by Strawberries on the balcony
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. The egg white is separated from the yolk.
2. Add vegetable oil, orange juice, and 30 grams of sugar to the egg yolk and mix well.
3. The egg whites and 30 grams of sugar are beaten with a whisk, and it takes about 3 minutes.
4. Add cake mix to the egg yolk liquid and stir to form an egg yolk paste.
5. Add the egg whites to the egg yolks in 3 times and mix them up and down.
6. Brush the mold with a layer of oil, pour the cake batter, and shake it a few times to produce large bubbles.
7. Oven at 160 degrees for 25 minutes.
8. Finished picture.
