Orange-flavored Milk Steamed Egg

Name: Orange-flavored Milk Steamed Egg
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 2 pcs egg; 100g milk; 1 piece orange; 2 tablespoons Sugar

by Grace small kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

1

The eggs are steamed with milk and have a strong milk flavor, and when they are placed in an orange bowl, they will naturally give off the aroma of oranges. The oranges are bright in color and cute in shape, and kids will love them even more.

Ingredients

2 pcs Egg
100g Milk
1 piece Orange
2 tablespoons Sugar

Orange-flavored Milk Steamed Egg

1. Prepare all ingredients

2. Take out the orange pulp

3. Milk and eggs are mixed together 1:1

4. Filter the egg milk liquid, this step is very important, it must be filtered

5. Put the filtered egg liquid into an orange bowl and steam at 180 degrees for 20 minutes

6. Take out and let cool, ready to eat

Tips:
1. The filtering step is very important and determines whether the custard is smooth
2. Now I think the orange pulp can also be mashed into juice and added to the steamed egg, you can consider it