Orange Pudding
by Yagi Meow
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Soak the gelatin in cold water to soften it.
2. The milk is heated in water, blended into the milk, and added with sugar. Add orange flesh. Pour it into the container and let it cool, put it in the refrigerator, after one hour, the finished product will be solidified.
3. Finished product.
