Orange Steamed Egg

by Dantong Small Kitchen

4.8 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

Use orange peel to make a bowl with gorgeous color and fragrant flavor, which is enjoyed by adults and children. "

Ingredients

Orange Steamed Egg

1. Wash the oranges and cut into two thirds.

2. Scoop out the pulp with a spoon in a circular motion.

3. Beat an egg into the bowl.

4. Pour the milk and stir well.

5. Pour the beaten egg into an orange bowl, put it in a steamer, and steam for eight minutes after boiling the water.

6. Put in a few goji berries, is it very beautiful?

Tips:

Pour the egg liquid into the orange bowl not to be too full to prevent the egg liquid from overflowing during steaming.

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