Oreo Yogurt Pot
1.
Prepare the ingredients, plain yogurt and Oreo biscuits. Fruits can be matched according to your preferences.
2.
First cut the fruit into small dices and spread on the bottom of the bowl.
3.
Remove the white cream filling in the middle of Oreo biscuits, only the biscuit part, put them in a fresh-keeping bag, and use a rolling pin to crush them.
4.
Pour the yogurt on the fruit, and then spread the biscuits on the yogurt. In the hot summer, yogurt is best just taken out of the refrigerator, and the cool taste will be more delicious. It's best to eat it within 10 minutes after it's done, as the biscuits will not be so crisp after a long time.
Tips:
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