Organic Chili Sauce

Name: Organic Chili Sauce
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Red chili; 100g garlic; 100g ginger; 150g Coarse salt; Some High wine; 30g Crushed rock candy

by Little Tomato 80051927

4.6 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

The countryside in the south is self-willed. In winter or early spring, there will be this kind of extra spicy fresh peppers. When I go to the countryside on weekends, I picked these organic peppers under a friend’s orange tree.

Ingredients

Organic Chili Sauce

1. Wash the ingredients and dry the water.

2. The whirlwind knife smashed.

3. Chopped.

4. Continue to mash

5. Mix together and add all the accessories.

6. Let it sit for seven days, and the chili sauce is super delicious.

7. Put it in a glass bottle and put it in the refrigerator. It can be stored for a long time. Served with noodles, stir-fried with tomatoes to make fish sauce, it is so delicious that no friends, I don’t particularly like chili, I can eat a tablespoon each time.