Original Biscuits
1.
Prepare the ingredients you need in advance.
2.
The butter is softened in advance, add the powdered sugar, and stir evenly until granules. Send it to twice its size and become white.
3.
Beat the eggs, add them to the butter three times, and continue to stir.
4.
Sift the low flour and add it to the butter.
5.
Put the dough in the mold and freeze for half an hour for later use.
6.
Take it out and cut into small pieces.
7.
Place them in the baking tray one by one
8.
Put it into the oven and bake at 160 degrees for 20 minutes.
9.
Simmer for 6 minutes at the remaining temperature, take it out and use it slowly.
10.
Finished picture.