)
1. Pour all ingredients except salt and oil into the bread machine and start the kneading process
)
2. About 10 minutes, add salt and vegetable oil, continue to knead the dough until the end of the program
)
3. The kneaded dough can pull out the film
)
4. Start another fermentation program and send it to 2 times the size
)
5. Take out, knead and exhaust
)
6. Divide into 6 parts and let stand for 10 minutes
)
7. Fermentation at room temperature after shaping
)
8. Sent to 2 times the size
)
9. Brush with a thin layer of egg liquid and sprinkle with white sesame seeds. Preheat the oven at 180 degrees for 10 minutes, put it in the baking tray and turn at 150 degrees and bake for 27 minutes.
)
