Orleans Fried Prawns

Name: Orleans Fried Prawns
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g shrimp; 3 tablespoons Orleans Marinade

by tgcyy

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Orleans fried prawns are spicy and delicious. A family sitting around the table can easily enjoy the delicious fried prawns without having to endure the smoke and fire! "

Ingredients

300g Shrimp
3 tablespoons Orleans Marinade

Orleans Fried Prawns

1. Prepare the Orleans marinade and prawns.

2. The prawns are cut off the prawn gun, prawn silk, prawn feet, and the back is opened to remove the prawn thread.

3. Wash the prawns, drain the water, and add the Orleans marinade.

4. Grab well and marinate overnight.

5. Arrange the marinated prawns and fry them over medium to small heat.

6. Fry on one side until the shrimp shells are browned and turn over. Brush the remaining marinade. Fry until crispy on both sides, then turn off the heat.