Osmanthus Bird's Nest
1.
Take out a bird's nest
2.
Put the bird's nest in the measuring cup and pour in pure water. Be sure to use pure water! Soak for 8 hours, basically soak the night before, and it will be ready the next morning.
3.
Soak it! Pour out the water and add new pure water. Our bird's nest is very clean and there is no glue, so there is no need to wash it. If you want to eat one cup twice, you can divide one cup twice and put half of it in a fresh-keeping bag and put it in the refrigerator and keep it for next time.
4.
Good bird's nest is natural ivory white, the silk is thick, the shape is random, soaks for 6-8 hours, and contains impurities (hand picking cannot be perfect)
5.
Pour the bird's nest cup into pure water, it is better than bird's nest. Put it in the bird's nest pot. Set 30 hours. At this time, you can wash your face and brush your teeth!
6.
Puff puff, the bird's nest is ready! Let it cool naturally.
7.
The water will not be melted within 60 minutes of a slow fire. The bird’s nest can be hung in a cup. It has egg white, lime, and fishy smells (everyone describes the taste differently). I think it is more like egg white.
8.
Put it in a bowl, when it's time for some milk, add 2 tablespoons of sweet-scented osmanthus, it tastes great!
9.
Because the sweet-scented osmanthus has sunk to the bottom, I only saw it after drinking it. ^_^ It’s better with sweet-scented osmanthus this fall!
Tips:
My family has been a channel for Indonesian bird's nest for decades, because the source of goods is stable, the quality is stable, and the price is stable. The bird's nest sold is the bird's nest from February to April, which we commonly call the first stage bird's nest. Our house has provided goods to high-end hotels and clubs for decades. Therefore, the quality of bird's nest is guaranteed and the price is very favorable. If you need to contact me, WeChat ID: nannan-yy WeChat name: Grape