Osmanthus Porridge

Osmanthus Porridge

by Eating in Fun-Taste in Kanto

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

1

Osmanthus fragrans is pungent in taste and warm in nature. This porridge can drive away the cold and warm the body, which is good for people with cold constitution.

Ingredients

Osmanthus Porridge

1. 3 grams of dried osmanthus, 50 grams of japonica rice, appropriate amount of brown sugar

Osmanthus Porridge recipe

2. Put the washed japonica rice and appropriate amount of water in the pot

Osmanthus Porridge recipe

3. Heat and simmer into porridge. When the porridge is cooked, add dried osmanthus and cook for a while

Osmanthus Porridge recipe

4. Brown sugar can be added according to personal taste

Osmanthus Porridge recipe

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