Osmanthus Red Pear Water
1.
Wash 2 red pears.
2.
Cut into small dices, I even cut the nuclei together, this depends on my personal preference.
3.
Put a proper amount of water in a boiling pot and put the red pears in the pot.
4.
Appropriate amount of rock sugar.
5.
A moderate amount of dried osmanthus.
6.
Osmanthus scented.
7.
Cook on medium-low heat for 30 minutes.
8.
Cooked red pears in water.
9.
Finished product.
10.
Finished product.