Osmanthus Sweet Potato Gnocchi

by Yixiyue

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The sweet-scented osmanthus has a strong fragrance, and the noodles of sweet potatoes are mixed with the sweet and soft glutinous glutinous rice balls, which is delicious and not greasy πŸ˜‹"

Osmanthus Sweet Potato Gnocchi

1. Cut red sweet potatoes into cubes.

2. Black sesame dumplings.

3. Bring an appropriate amount of water to a boil in the pot, add the diced sweet potatoes to a boil.

4. Put the glutinous rice balls in.

5. Put in a few pieces of rock candy. Choose to put it or not according to personal preference.

6. Boil until the glutinous rice balls are bleached and put in the osmanthus and wolfberry.

7. Boil the switch and fire out.

8. Finished product.

9. Finished product.

10. Finished product.

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