Oven Chicken Wings
by Big fish buns
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Mix the seasonings together, put the washed wings into the prepared seasoning bowl, grab them well, put them in the refrigerator for about 24 hours, let them fully taste.
2. After the oven is preheated, put the chicken wings on a baking tray, place it in the oven, and heat up and down at 200 degrees, test for 10 minutes; take out the baking tray, turn over all the chicken wings, and continue to bake for 10 minutes.
3. Take out the chicken wings, brush them with grilled honey, and continue to bake them for 5 minutes.
Tips:1. The time of chicken wings in the condiment bowl should not be less than 2 hours. Longer time will taste better. Otherwise there will be no smell inside.
2. Use a small amount of soy sauce to make the color more rosy
3. The last brush with honey sauce is to make the skin of the chicken wings burnt on the outside and tender on the inside.
