Oyster Baked

Name: Oyster Baked
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 500g Oysters; 300g squash powder; 200g egg; 1/2 bowl oil; 1/2 bowl Fish sauce

by Liu Xiaoxiao (From WeChat...)

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Teochew Specialty Snack Oyster Baked

Ingredients

500g Oysters
300g Squash Powder
200g Egg
1/2 bowl Oil
1/2 bowl Fish Sauce

Oyster Baked

1. Boil the sweet potato powder and water with a moderate amount of water. Add the oysters and chopped chives. Add oil to the pan. When the oil is hot, pour the oysters and cook them. Fry them until golden on both sides and sprinkle with coriander.