Oyster Baked
by Banana Class Cake
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare materials and clean them.
2. Oysters, add potato flour, pepper, and cooking wine, stir well.
3. Beat a duck egg and stir.
4. Add oysters, chopped green onion, and stir.
5. hot oil.
6. Under the oyster paste.
7. Fry until half cooked.
8. Turn over, fry again, fry until golden brown and crispy, add chopped green onion.
9. It's done when cooked.
Tips:Dip in fish sauce is more delicious.
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