1. How to prepare pure wheat noodles with oysters and wheat germ 1. Wash the oysters and clean the oysters and gravel. Cut the ginger into minced ginger, chop the green onion into fine pieces, set aside 1-2 pure wheat noodles with wheat germ and spare.
2. Bring water to a boil, add a little oil and peanut oil to the ground ginger, spread on the surface of the oysters and steam for 15 minutes.
3. After 15 minutes, take out the oysters, put the oil-consuming green onion, garlic oil and peanut oil into a bowl and prepare.
4. After the water is boiled, put the wheat germ pure wheat noodles in the water and cook for 2 minutes to remove. Put them in a bowl and mix with the prepared oil-consuming green onion garlic oil and peanut oil.
5. The finished product is full of color, fragrance, and taste buds.
