Pan-fried Black Pepper Chicken Thigh

Pan-fried Black Pepper Chicken Thigh

by Qiuyue0815

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

The meat I used for the chicken thigh was prepared by chicken. The meat is very tender. After being marinated and cooked in black pepper sauce, the aroma is overflowing and the lips and teeth are fragrant. "

Ingredients

Pan-fried Black Pepper Chicken Thigh

1. Prepare ingredients

Pan-fried Black Pepper Chicken Thigh recipe

2. Defrosting chicken thighs

Pan-fried Black Pepper Chicken Thigh recipe

3. Add cooking wine

Pan-fried Black Pepper Chicken Thigh recipe

4. Add ginger powder, mix well and marinate

Pan-fried Black Pepper Chicken Thigh recipe

5. Add black pepper sauce

Pan-fried Black Pepper Chicken Thigh recipe

6. Mix well

Pan-fried Black Pepper Chicken Thigh recipe

7. Add a little salt according to your taste

Pan-fried Black Pepper Chicken Thigh recipe

8. Stir in starch and marinate for more than two hours

Pan-fried Black Pepper Chicken Thigh recipe

9. Shred the onion

Pan-fried Black Pepper Chicken Thigh recipe

10. Heat a pan, pour a little oil, and fry the chicken

Pan-fried Black Pepper Chicken Thigh recipe

11. Fried chicken discoloration, slightly browned

Pan-fried Black Pepper Chicken Thigh recipe

12. Stir in the onions and cut them off.

Pan-fried Black Pepper Chicken Thigh recipe

Tips:

Onions can be fried softly and cooked according to their own taste habits.

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