Pan-fried Salmon

Pan-fried Salmon

by ying1460659353

4.8 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

1

Salmon, is it a favorite of many people? Easy and fast to make, delicious and healthy to eat

Ingredients

Pan-fried Salmon

1. Marinate the fresh salmon with smoke or white wine for ten minutes, and fry the fish skin side down in a pan over medium heat

Pan-fried Salmon recipe

2. Prepare black pepper, oregano, parsley, lemon juice

Pan-fried Salmon recipe

3. Fry until slightly yellow on both sides, turn it over again halfway, add the prepared condiments

Pan-fried Salmon recipe

4. let's go! Pair it with your favorite sauces or red wine, and start enjoying!

Pan-fried Salmon recipe

Tips:

A very simple and nutritious delicacy.

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