Pan Fried Small Yellow Croaker
by Grumpy petty
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. After the yellow croaker is cleaned, pour in an appropriate amount of cooking wine, sprinkle with salt, add ginger slices and marinate for fifteen to twenty minutes.
2. Pour the marinated yellow croaker with appropriate amount of flour and mix well, so that it is not easy to stick to the pan when frying the fish.
3. Choose the grilled fish mode on the electric baking pan, and fry the yellow croaker to golden brown on both sides.
