Pan-fried Toon Bud Fish

by gaopingzhao

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

These toon buds from last year are left, and they won’t be fresh anymore. Let's make it into toon bud fish today. It feels like a very good choice. Our family likes this practice very much. Gourmets are welcome to come and taste it~"

Pan-fried Toon Bud Fish

1. The toon sprouts were naturally defrosted from the refrigerator.

2. Scald it with hot water.

3. Add salt, pepper, and monosodium glutamate to marinate for 10 minutes.

4. Stir the eggs and flour with a little water to form a thick paste.

5. Put oil in the pan, put the toon sprouts coated in batter and fry.

6. Turn over one side after setting, and fry the other side. Fry until golden brown on both sides.

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