Pan Roast

Pan Roast

by Yueyue Yushi

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Pan Roast

1. Wash and slice pork belly.

Pan Roast recipe

2. Put the meat slices directly into the pan without putting oil in the pan.

Pan Roast recipe

3. Fry slowly until the meat slices spit oil and brown on both sides.

Pan Roast recipe

4. Put the lettuce on the bottom and put the fried meat slices on it.

Pan Roast recipe

5. Prepare thinly sliced garlic, lettuce, sliced kimchi, and appropriate amount of rice paste in advance.

Pan Roast recipe

6. Wrapped in lettuce, it's the most enjoyable to eat in one bite.

Pan Roast recipe

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