Pancake Spaghetti
1.
Prepare the frozen finger biscuits and spaghetti with the main ingredients.
2.
Boil spaghetti in a pot under cold water, and the water in the pot should not exceed the highest standard mark. Each type of pasta has a different logo. The bowknot pasta needs to be cooked for 13 minutes.
3.
Turn the knob to the scale 2 and you need to cover the pot to cook. After the pot is turned on, you can cook it without the cover. Now the cooked spaghetti has expanded by half.
4.
Breakfast is to save time. Dongling sandwich breakfast machine, it can work in dual zones. On the right is the frying area. Cook the spaghetti first, and pancakes on the left. Just break the frozen hand cake and put it in the sandwich pan directly. Rotate the pan timer for 5 minutes. If you make a sandwich, it takes 3 minutes, because the handbread is frozen.
5.
Beat the eggs and pour them on top of the pancakes, add or subtract ingredients according to personal taste, and add some basil to taste. Of course, pepper can also be added.
6.
Close the sandwich pan on the left. This one has fire up and down. You don't need to adjust the temperature, just choose the time! At this time, turn off the knob for cooking spaghetti, the spaghetti is already cooked, a convenient and fast breakfast, with a light taste. Eat healthy and beautiful mood.
7.
When the time is up, the pancakes are made easily. It's easy to make breakfast without going around the pot, and Xiaobai can make it. It looks tempting.
Tips:
Just choose the noodles according to your preference. Small pasta is usually a simple sauce with olive oil and basil flavor. Thick long noodles usually go well with tomato sauce. Large-sized macaroni and wide-long noodles, this kind of noodles has a strong ability to absorb flavors, so that heavy-tasting sauces will work well, such as tomato meat sauce or cream sauce. If you plan to use tomato hoisin sauce, wide and long noodles are better; for creamy hoisin sauce, wide and long noodles and large macaroni are better.
