Pandaren Healthy and Delicious Purple Sweet Potato Cake Roll

Name: Pandaren Healthy and Delicious Purple Sweet Potato Cake Roll
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 egg; 65g Caster sugar; 55g Salad oil; 60g milk; 90g Low-gluten flour; Some Purple Potato Mashed

by Leaf Ivy

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Cake rolls are what I make the most, because it is easy and fast to make and kids like it too. Because we don't like cream very much, most rolls with pork floss or purple sweet potato. Some people don't like purple sweet potato, as long as it tastes dry. In fact, purple sweet potato is very nutritious. The most familiar one is anthocyanin. Anthocyanin can prevent and treat many diseases. In addition, purple sweet potato contains high iron and selenium, and selenium is the oil's role in preventing cancer. As for it is relatively dry, in fact, we only need to add a little butter, sugar, milk or light cream to make it smooth and taste great. "

Ingredients

Pandaren Healthy and Delicious Purple Sweet Potato Cake Roll

1. 1. Soak the egg whites and add sugar for the first time.

2. 2. Add the remaining powdered sugar twice and beat until neutral foaming. There is no need to get dry foaming like chiffon, it is easy to crack when rolled, and of course there are other reasons for cracking.