Panna Cotta
by Jamie 4882738
Favorite
Difficulty
Easy
Time
15m
Serving
5
The strong milk flavor is something I cannot resist!
1. Isinglass powder
2. Add 100 grams of water to swell the isinglass powder for 20 minutes
3. 220 grams of milk, add 60 grams of sugar and 20 grams of powdered milk and heat until the sugar melts
4. Sieved
5. Add step 2 to dissolve
6. Wipe the disposable cup with coconut oil
7. Pour liquid
8. After putting it in the refrigerator for 2 hours, it can be demoulded
Tips:Isinglass powder should be swelled with cold water
