Papaya Boiled Crispy Pork with Thai Sauce

Papaya Boiled Crispy Pork with Thai Sauce

by The heart of the piano and the courage of the sword

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I bought a box of papaya at home, and I can’t finish eating it just as the fruit. I think that the fruit can also be used for cooking, haha, just give it a try.
I have seen the recipe of a dish, it seems to be made with papaya, and based on my feelings, I have cooked crispy pork with papaya in Thai sauce. Let the little MM try it, she said it was delicious, haha, that's good, but this dish should be eaten while it is hot, the meat will not be crisp when it is cold, hehe. "

Ingredients

Papaya Boiled Crispy Pork with Thai Sauce

1. One pound of pork belly, one onion, one hot pepper, butter, Thai chutney.

Papaya Boiled Crispy Pork with Thai Sauce recipe

2. Half a papaya.

Papaya Boiled Crispy Pork with Thai Sauce recipe

3. Put pork and 1 cm thick slices.

Papaya Boiled Crispy Pork with Thai Sauce recipe

4. Dice onion, papaya, and pepper.

Papaya Boiled Crispy Pork with Thai Sauce recipe

5. Raise the pan, heat up the oil, and fry the pork until ready for use.

Papaya Boiled Crispy Pork with Thai Sauce recipe

6. Hold it out for use.

Papaya Boiled Crispy Pork with Thai Sauce recipe

7. Pour out the oil, melt the butter in the pan, add the hot peppers and onions to the pan and fry until fragrant.

Papaya Boiled Crispy Pork with Thai Sauce recipe

8. Add water and stir-fry the Thai chutney over high heat.

Papaya Boiled Crispy Pork with Thai Sauce recipe

9. Stir evenly over high heat.

Papaya Boiled Crispy Pork with Thai Sauce recipe

10. After the ingredients are ripe, add the papaya cubes and stir well.

Papaya Boiled Crispy Pork with Thai Sauce recipe

11. Then add the fried pork belly and stir-fry evenly, and add some salt to taste.

Papaya Boiled Crispy Pork with Thai Sauce recipe

12. Okay, it's me who is sour and sweet, it tastes good.

Papaya Boiled Crispy Pork with Thai Sauce recipe

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