Papaya Milk Jelly
1.
Prepare materials (•̀⌄• ́)
2.
Peel the papaya, dig out the papaya seeds, and wash.
3.
I sent the wrong picture•ᴗ•
4.
Dice the papaya (must be smaller than the papaya in the picture)
5.
Rinse the diced papaya roughly and set aside for later use.
6.
Add 10 grams of gelatine powder to the pot.
7.
Add water, turn the electromagnetic plate to 200 or 400, and stir evenly until it melts. (Spoon is recommended)
8.
Add milk
9.
Stir
10.
Add papaya and stir.
11.
Turn off the heat and put on plastic wrap
12.
Put it in the refrigerator
13.
Ok
Tips:
Choose papaya to be sweet, otherwise it will not taste good. If you like sweet things, you can add some sugar.