Papaya Milk Jelly

Name: Papaya Milk Jelly
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece papaya; 200g milk; 10g Sugar; 2 tablets Gelatine Tablets

by Little Ai Chef

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Papaya is actually used as a fruit to eat papaya. The papaya has a smooth and beautiful skin, thick and delicate flesh, rich aroma, rich juice, sweet and delicious, and rich in nutrition. Papaya milk jelly is a beauty recipe with papaya and milk as the main ingredients. It tastes sweet and sweet. , It has the effects of beauty, anti-aging, breast enhancement, beauty, spleen, and nutrition. "

Ingredients

1 piece Papaya
200g Milk
10g Sugar
2 tablets Gelatine Tablets

Papaya Milk Jelly

1. Prepare materials.

2. Soak the gelatin tablets in cold water first.

3. Cut off the top of the papaya, use a spoon to dig out the seeds in the middle and set aside.

4. Add soft sugar to the milk and heat it in a microwave oven.

5. , Take out the soaked gelatin sheet and put it into the milk and stir evenly with a spoon.

6. Wait for the milk to cool slightly and pour it into the papaya that has been dug out the seeds; cover the top of the cut papaya, put it in the refrigerator for 2 hours, take out and cut into pieces and serve.

Tips:
1. If you like sweetness, you can add a little more sugar, preferably plain milk.

2. This dessert is delicious, perfectly matched with papaya milk.