Papaya Milk Jelly
by cc bakery
Favorite
Difficulty
Easy
Time
30m
Serving
2
Papaya milk jelly is a dessert or cold dish. "
1. Cut the papaya in half
2. Deseed
3. Gelatine tablets soak in cold water to soften
4. Add sugar to the milk and heat until the sugar melts. Add the soaked gelatin flakes and mix well.
5. After the milk has cooled slightly, pour it into the papaya and refrigerate it for 4 hours.
6. Slice after solidification
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