1. Boil the water!
2. Bring to the boil, add the sago and cook for 5 minutes on high heat.
3. After 5 minutes, remove the sago and drain!
4.
Repeat the above three steps!
Boil the sago in boiling water for 5 minutes and drain!
5. Pour four bags of milk into a pot and boil over medium and low heat!
6. In your free time to boil milk, beat an egg!
7.
After the milk is boiling, pour the beaten eggs immediately!
Add a small spoonful of honey! This will ensure a full-bodied and healthier taste.
8. Finally, add the chopped papaya and the cooked sago, and let it boil again!
9. Let's take a look at the finished product! It's delicious!
