Papaya Stew with Peanuts and Jujube

Papaya Stew with Peanuts and Jujube

1. Clean and spare in time.

2. Clean and spare.

3. To be mature, some immature stew does not taste good (unripe stew has a sour taste).

4. Seeds are not used.

5. The shape is as you like, and you can cut it any way you like.

6. Use cold water.

Tips:

There is no need to add oil or salt, the water can be soaked just to the point, and simmer for three hours.