Papaya Stew with Peanuts and Jujube

Name: Papaya Stew with Peanuts and Jujube
Total time: 2 h
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece papaya; 50g Red Peanuts; 50g Dried dates

by Yu Zun (from WeChat.)

4.8 (1)

Favorite

1

Difficulty

Easy

Time

2h

Serving

1

Increase mother's milk, provide rich, safe and high-quality breast milk for babies.

Ingredients

1 piece Papaya
50g Red Peanuts
50g Dried Dates

Papaya Stew with Peanuts and Jujube

1. Clean and spare in time.

2. Clean and spare.

3. To be mature, some immature stew does not taste good (unripe stew has a sour taste).

4. Seeds are not used.

5. The shape is as you like, and you can cut it any way you like.

6. Use cold water.

Tips:
There is no need to add oil or salt, the water can be soaked just to the point, and simmer for three hours.

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