Parsley Pork Slices

by Money money de dining table

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Parsley Pork Slices

1. Prepare the materials in the picture, wash them, and cut and match them.

2. Add oil to the pot and put in the cut pieces of meat.

3. Add appropriate amount of salt and fry until golden on both sides.

4. Pour in the spicy millet and garlic, stir fry for a fragrance.

5. Pour in the chopped celery, add appropriate amount of salt and soy sauce to taste, stir-fry evenly until it is broken.

6. Finished picture.

7. Finished picture.

8. Finished picture.

9. Finished picture.

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