Passion Fruit Honey Rusks

Name: Passion Fruit Honey Rusks
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 30g honey; 20g butter; 5 slices Toast; 1 piece yolk; Some Passion Jam; Some condensed milk

by miranda jelly

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Toast is not always good for children's appetite, but with a little processing, the result will be completely different. Roasted with honey and added with passion fruit jam, it is sweet and sour with endless aftertaste. For children who like sweet, the toast breakfast can be replaced with condensed milk. A quick breakfast in ten minutes, let’s make it quickly

Ingredients

30g Honey
20g Butter
5 slices Toast
1 piece Yolk
Some Passion Jam
Some Condensed Milk

Passion Fruit Honey Rusks

1. Melt the butter in water, or bite it in the microwave for 20 seconds until it melts, add honey and egg yolk and mix well

2. Slice homemade toast or purchased toast, then cut into small triangle pieces

3. Coat the front and back sides of the bread slices with butter and honey, then place them on a non-stick baking pan, and bake them in a preheated oven at 200 degrees for 8 minutes.