1. First prepare all the ingredients, as shown in the picture below. Tips: proper amount of dragon fruit, proper amount of flour, two eggs, proper amount of fruit and vegetable butterfly noodles.
2. Then use a food processor to beat the dragon fruit into juice, as shown in the picture below.
3. Then add the flour and eggs, as shown in the picture below.
4. Then stir it into a batter, as shown in the picture below.
5. Then beat another egg into the bowl, add an appropriate amount of flour, as shown in the picture below.
6. Then stir into a batter without particles, as shown in the picture below.
7. Then pour the dragon fruit noodles into a non-stick pan, and fry them slowly, as shown in the picture below.
8. Then pour the egg batter into a non-stick pan and fry on low heat, as shown in the picture below.
9. Then put an appropriate amount of water in the pot, wait for the water to boil, pour in the fruit and vegetable noodles and cook for later use, as shown in the picture below.
10. Then roll up the fried noodles and cut into small pieces, as shown in the picture below.
11. Finally, wear the prepared noodles and butterfly noodles with toothpicks. A delicious pasta lollipop is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
