Pasta with Choi Vegetables

Pasta with Choi Vegetables

by Mitin Waiting

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

As a northerner, I have no resistance to pasta. Although I don't usually eat a lot of pasta, I will buy it every other day. I tried the sauce this time, and the quick and easy pasta with colorful vegetables was made quickly. The serving size for two people can be easily done~

Ingredients

Pasta with Choi Vegetables

1. Put an appropriate amount of water in the pot, and add an appropriate amount of salt according to the ratio of one liter of water to one spoon of salt. Bring to a boil and add the pasta, stirring occasionally

Pasta with Choi Vegetables recipe

2. Cook the pasta for about 10 to 15 minutes. Take out the pasta and set aside for later use.

Pasta with Choi Vegetables recipe

3. In a separate pot, pour the oil, heat it up, add some diced onions and carrots and stir fry.

Pasta with Choi Vegetables recipe

4. Add diced carrots and stir fry

Pasta with Choi Vegetables recipe

5. Boil the broccoli with boiling water in advance, then put it in the pot and stir-fry, add a little salt~

Pasta with Choi Vegetables recipe

6. I divided the pasta into two parts. One part is to stir-fry the meat sauce and vegetables and add it to the pasta, so that the sauce will coat the pasta and vegetables more evenly, and the other part can be poured directly on the pasta. Feel free to like~

Pasta with Choi Vegetables recipe

7. Mix the pasta with the sauce thoroughly in this way.

Pasta with Choi Vegetables recipe

Tips:

Pasta is harder to cook, so cook for a while~

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