Pasta with Ham Salad
1.
Put half a pot of water in the boiling pot, boil and add the pasta, add 1 teaspoon of olive oil and salt.
2.
Cover on medium-low heat and cook for 8-10 minutes until the pasta is cooked through.
3.
When the noodles are ready, prepare the ingredients, wash the lettuce, drain the water, and cut into small pieces.
4.
Wash the cucumber and cut into small pieces.
5.
Cut the orange into thick slices.
6.
Cut the ham into small pieces.
7.
Remove the cooked pasta, drain the water, add 1 teaspoon of olive oil, and mix well.
8.
Mix Kewpie's sweet salad dressing and honey mustard dressing to make a salad dressing.
9.
Put the pasta in a large bowl, add ham, cucumber, and lettuce, set aside a little bit of each for the final garnish, and pour in the salad dressing.
10.
Stir well.
11.
Place a slice of orange on the plate and add the mixed pasta.
12.
Sprinkle the ham, cucumber, and lettuce for garnish on the surface, sprinkle some black sesame seeds, and then eat.
Tips:
The cooking time of pasta varies slightly according to your own heat and type of pasta, and also according to personal preference. When the pasta is cooked, the white core in the middle of the pasta has been cooked into a transparent color. If you like to eat harder, shorten the time.