Pasta with Mushrooms, Shrimps and Cheese
1.
It is easier to cook pasta with a little salt when cooking.
2.
Heat oil in a pot, add garlic slices, shrimps, diced luncheon meat, and white jade mushrooms.
3.
Put an appropriate amount of salt and add the pasta.
4.
Pour in some milk, cheese, and egg yolk, and stir fry until thick.