Pasta with Tianqi Walnut Meat Sauce

Name: Pasta with Tianqi Walnut Meat Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g spaghetti; 1 package (spicy) Spaghetti Bolognese; 1 piece egg; 3 pcs walnut; 8g Tian Qi; 800g Shimizu

by Winter mood

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Spaghetti, also known as pasta and pasta, is the closest thing to the eating habits of the Chinese among the western food varieties, and it is also the kind of pasta that is most easily accepted by the Chinese. Regarding the origin of spaghetti, some people say it originated from ancient Rome, while others say it was spread by Marco Polo from China to the whole of Europe via Sicily. The raw material of pasta: Duran wheat is the hardest wheat variety. It has the characteristics of high density, high protein, and high gluten. The pasta made from it is yellow in color, resistant to cooking, and has a good taste. In supermarkets, the pasta we see come in various shapes. In addition to the ordinary straight powder, there are also screw-shaped, elbow-shaped, butterfly-shaped, shell-shaped, etc., which are really made from the appearance. People are salivating. "

Ingredients

100g Spaghetti
1 package (spicy) Spaghetti Bolognese
1 piece Egg
3 pcs Walnut
8g Tian Qi
800g Shimizu

Pasta with Tianqi Walnut Meat Sauce

1. In the morning of the weekend, prepare yourself a delicious meal, eggs, walnuts, Tianqi leaves, pasta and meat sauce.

Pasta with Tianqi Walnut Meat Sauce recipe

2. Pour water into the pot, add the eggs in cold water, and cook the eggs. I like to eat well-cooked. It took 10 minutes to boil the eggs and remove them after they are cooked.

3. Wash the Tianqi leaves, peel the walnuts and peel off the flesh, cut the eggs in half, and soak the meat sauce bag in hot water for a few minutes.

4. Boil water in the pot and put the spaghetti into the pot. After the noodles are soft, stir the noodles with chopsticks to prevent it from sticking to the bottom of the pot. Cook for 13 minutes and turn off the heat.

5. Remove the pasta and put it on the plate, tear open the meat sauce and pour it on the pasta.

6. Put the eggs in the plate, and sprinkle the walnuts and Tianqi leaves into the plate separately. If you like to eat sesame seeds, you can sprinkle sesame seeds.

7. Wow, let’s eat! The slightly spicy and sour meat sauce is so appetizing and enjoyable. The dry fragrance of walnuts and the refreshing fragrance of Tianqi leaves. Would you like a bowl?

Tips:
1. If you don't like walnuts, you can add pine nuts, pistachios, wolfberry, etc.
2. Tianqi is a kind of food with the same medicine and food. If there is none, you can skip it. You can add green onions, lettuce, cucumber, and tomatoes.
3. Pasta is not easy to cook, so cook it for a longer time, 10-13 minutes.