Pat Cucumber

by Stewed Chicken Noodles with Mushrooms

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Pat Cucumber

1. Remove the head and tail after washing the cucumber

2. Cut the cucumber in two, then cut in two, then smash

3. Then turn to the cooking bowl

4. Add sugar, salt, sesame oil, vinegar, light soy sauce and mix well

5. Chop the garlic, then chop it into puree

6. Put the cucumber on the plate, sprinkle some spicy peanuts, and put garlic on it

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