Peach Crispy Yogurt Sawdust Cup

Peach Crispy Yogurt Sawdust Cup

by Lele who loves food

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Sawdust cups are usually made of fresh cream and broken Mary biscuits. Change the way of eating today. Fresh cream has higher calories. Use yogurt instead. Use peach crisps made with linseed oil for LG on the biscuit layer. After crushing, add some cocoa powder to reduce greasiness and add a different flavor. Put the prepared sawdust in the refrigerator, and a cup of breakfast tomorrow will contain: fruit, milk, starch.

Ingredients

Peach Crispy Yogurt Sawdust Cup

1. Put the milk into the sterilized container, add the yogurt starter, and put it into the yogurt maker

Peach Crispy Yogurt Sawdust Cup recipe

2. After 8 hours, the yogurt will be fermented and ready for use

Peach Crispy Yogurt Sawdust Cup recipe

3. Prepare peach crisps

Peach Crispy Yogurt Sawdust Cup recipe

4. After breaking it with a food processor, add cocoa powder and mix well

Peach Crispy Yogurt Sawdust Cup recipe

5. In the cup, a layer of peach crisps and a layer of yogurt, and the top layer is covered with your favorite fruit

Tips:

1. Put the milk in a sterilized container;
2. The amount of sugar increases or decreases according to personal preference;
3. Peach crisps can be replaced with existing biscuits on hand.

Comments

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