Peanut Butter Chocolate Muffins

by Snow rose

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Because muffins are very homemade snacks, there are many raw materials that can be used for muffins, such as ordinary flour, self-rising powder, whole wheat flour, fine sugar, brown sugar, dried fruits, fresh fruits, etc., only you can't think of it, but you can't do it without you. , So there is a saying-the only limitation when making muffins is your own imagination.

Peanut Butter Chocolate Muffins

1. Soften the butter, add peanut butter and beat until smooth

2. Add milk and mix well, add egg liquid in portions and mix well

3. Mix low-gluten flour and baking powder through a sieve, add to the basin, add chopped chocolate

4. Just mix until there is no dry powder. Don't over-stir. Put it into the cup and fill it up.

5. Put it into the middle layer of the preheated 180 degree oven, about 20 minutes until the surface cracks.

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