Peanut Butter Cookies
1.
Put the peanut butter in a big pot
2.
Add peanut oil
3.
Stir until the peanut butter and peanut oil are fused together
4.
Add 50g sugar
5.
Add 2g baking soda
6.
Then add 100g low-gluten flour
7.
Stir it with a whisk first
8.
Then knead it into a dough without dry powder
9.
Knead into a small agent, put it on the baking tray and press flat
10.
Put it in the oven, fire up and down the middle level, 180 degrees for 15 minutes~
I baked several dishes~