Peanut Butter Heart Coconut Bun
1.
Put the ingredients into the bread machine for fermentation (except for the eggs).
2.
Divide the dough into 12 pieces, add peanut butter to each dough, and put it into the mold.
3.
Ferment again.
4.
Beat the remaining egg and brush with egg liquid.
5.
Put it in a preheated oven at 150°C for 30 minutes (add cold water to the bottom plate).
6.
Out of the oven!
7.
Edible!
8.
Edible!