Peanut Butter Muffins

Peanut Butter Muffins

by Food·Color

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

Trial of Sijibao Peanut Butter. First, let's have a peanut butter muffin, which is quicker. Strong flavor, triple peanuts. One peanut butter, two peanut oil, three peanut topping. Heavy peanuts, strong fragrance, unstoppable temptation.
Sijibao peanut butter is delicate and smooth, much thicker than expected. When you stir the batter, the strong fragrance burrows into your nose vigorously. In order to match the peanut butter, peanut oil was specially found, and a few peanuts were peeled and chopped and sprinkled on the surface. Let the muffin of peanut butter, from the inside out, penetrate the peanut taste vividly.
Some miscalculations, the batter bulged high, squeezing the top peanuts aside, and had to become a ring bald of the peanuts. . . .

Ingredients

Peanut Butter Muffins

1. Ingredients: 50 grams of low-gluten flour, 50 grams of peanut butter, 1 whole egg, 20 grams of caster sugar, 20 grams of peanut oil, 30 grams of milk, 1/4 teaspoon of baking powder, appropriate amount of ground peanuts

Peanut Butter Muffins recipe

2. Knock the eggs into a bowl, add sugar and beat until melted.

Peanut Butter Muffins recipe

3. Add oil and stir well.

Peanut Butter Muffins recipe

4. Squeeze in peanut butter,

Peanut Butter Muffins recipe

5. Stir well.

Peanut Butter Muffins recipe

6. Add milk.

Peanut Butter Muffins recipe

7. Stir it into a paste.

Peanut Butter Muffins recipe

8. Mix baking powder and low-gluten powder into the egg batter,

Peanut Butter Muffins recipe

9. Mix well.

Peanut Butter Muffins recipe

10. Put it into the mold and make it eighth full.

Peanut Butter Muffins recipe

11. The surface is covered with crushed peanuts.

Peanut Butter Muffins recipe

12. Put it in the oven, middle level, and fire up and down at 190 degrees, and bake for about 25 minutes.

Peanut Butter Muffins recipe

13. Baked.

Peanut Butter Muffins recipe

14. Demould immediately, let cool and eat.

Peanut Butter Muffins recipe

Tips:

The peanut butter can be granular or smooth according to your preference.
The surface peanuts do not need to be roasted in advance.
The baking time and firepower need to be adjusted according to the actual situation.

Comments

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