Peanut Butter Noodles
by Food editor
Favorite
Difficulty
Easy
Time
15m
Serving
1
no
1. Shred cucumber and set aside
2. Boil water, add the noodles, stir well, boil and drain
3. Balsamic vinegar, light soy sauce, bibimbap, peanut butter, stir well
4. Pour the noodles, sauce, and stir well
5. Add cucumber shreds, ready to eat
