Peanut Candy
1.
Peanuts are spared.
2.
Put the peanuts in the bread bucket.
3.
Turn on the power, switch to the baking dried fruit button, and press OK.
4.
After 45 minutes, the peanuts will be roasted.
5.
Pour the roasted peanuts into the basket and peel them.
6.
Prepare the peeled peanuts and sugar.
7.
Put sugar in the pot and add a little water.
8.
Boil on low heat until big fisheye bubbles.
9.
Add the peeled peanuts and stir evenly.
10.
Grease the plate, pour the peanut sugar into the plate, spread it out, and let cool.
11.
Break into small pieces, sweet peanut candy. . . .
Tips:
Be sure to cook the sugar on a low heat, otherwise the sugar will be easy to blacken.