Peanut Shortbread Cookies

Name: Peanut Shortbread Cookies
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 60g butter; 150g Low powder; 1 piece egg; 50g Sugar; 1g Baking powder; Some Ground peanuts; Some Egg white; Some chocolate sauce

by Belial fur

5.0 (1)

Favorite

3

Difficulty

Normal

Time

30m

Serving

3

A very cute little biscuit. Children like chocolate. They squeeze some chocolate sauce on the biscuit. It is not only delicious but also fun...

Ingredients

Peanut Shortbread Cookies

1. The butter is softened at room temperature and beaten with sugar.

2. Beat with eggs

3. Sift in low flour, alive into a smooth dough, refrigerate for 30 minutes.

4. Divide into about 25 grams of dough

5. Press a small hole in the middle of the dough

6. Brush the dough with some egg whites and dip some peanuts.

7. Bake the oven at 170 degrees for 15-20 minutes.

8. Let it cool and squeeze it with chocolate sauce.

Tips:
Make some food with your children, let the children experience the fun of hands-on, they will also cherish the food they make.

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