1. Ingredients: pearl balls, minced meat, add chives, salt, knead into small balls, then wrap in soft soaked glutinous rice and steam to make pearl balls
2. A bowl of broth
3. Pour the broth into the pot and boil
4. Put in the pumpkin shreds
5. Put some salt and cook the shredded pumpkin
6. Sprinkle chicken essence, chives, drizzle with sesame oil and bring to a boil
7. Steamed meatballs in a bowl
8. Pour in the cooked pumpkin soup
